Ramsden Recruitment Published: December 4, 2018
Location
Essex, United Kingdom
Job Type
Category

Description

We are now recruiting for CDPs and Demi Chef de Partie's to join our clients team. This is a really exciting opportunity to join like-minded professionals in creating something very special.

Based In Essex

CHEF DE PARTIE £22-£24k

DEMI CHEF DE PARTIE £20-£22k

  • We are looking for talented, enthusiastic & ambitious chef de parties and Demi Chef de Partie's to support the head and sous chef in all aspects of running a busy, quality-led kitchen.
  • Ideally you will have knowledge of both classic and modern cookery as a Chef de Partie, with a background in kitchens at 2 Rosette standard or above.
  • We need a team player who is experienced in different sections of the kitchen and takes ownership and pride in his/her work.
  • We will be making as much as we can on site so previous experience of bread making, pasta, etc is a bonus but not essential. 

Excellent rates of pay, plus regular appraisals and performance reviews

  • A fun and stimulating working environment which presents different challenges every day
  • Comprehensive training (including a specialist in-house wine training, regular menu tastings, supplier trips) giving you the chance to develop your own skills
  • Generous discounts, plus meals on shift
  • Excellent career prospects in a growing, dynamic company that wants to reward its people and give them genuine opportunities to grow.

Please forward your CV to us, We look forward to hearing from you!

Apply
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Chef De Partie and Demi Chef

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Ramsden Recruitment Published: December 4, 2018
Location
Essex, United Kingdom
Job Type
Category

Description

We are now recruiting for CDPs and Demi Chef de Partie's to join our clients team. This is a really exciting opportunity to join like-minded professionals in creating something very special.

Based In Essex

CHEF DE PARTIE £22-£24k

DEMI CHEF DE PARTIE £20-£22k

  • We are looking for talented, enthusiastic & ambitious chef de parties and Demi Chef de Partie's to support the head and sous chef in all aspects of running a busy, quality-led kitchen.
  • Ideally you will have knowledge of both classic and modern cookery as a Chef de Partie, with a background in kitchens at 2 Rosette standard or above.
  • We need a team player who is experienced in different sections of the kitchen and takes ownership and pride in his/her work.
  • We will be making as much as we can on site so previous experience of bread making, pasta, etc is a bonus but not essential. 

Excellent rates of pay, plus regular appraisals and performance reviews

  • A fun and stimulating working environment which presents different challenges every day
  • Comprehensive training (including a specialist in-house wine training, regular menu tastings, supplier trips) giving you the chance to develop your own skills
  • Generous discounts, plus meals on shift
  • Excellent career prospects in a growing, dynamic company that wants to reward its people and give them genuine opportunities to grow.

Please forward your CV to us, We look forward to hearing from you!

Apply
Drop files here browse files ...